A long summer, a prosperous summer, a summer of bountiful plenty; a strange summer, a dreaming summer, a summer of fevered fancies. The miller had done well out of it, whatever the case, for all that he'd lost a worker to the Lady's whims and youthful aspirations; he'd found a replacement in the form of a squat, sleepy-eyed youth with bad skin that earned him the unfortunate name of Wart.
The mill has barely stopped grinding all summer, the track through the woods rutted by the passage of laden wagons that creaked and rattled to his door; in part thanks to the Lady's good favour, but more likely - to the miller's mind - because his flour was the finest and his dealings the fairest. Flour fine as chalk-dust for the baking of sweet cakes and snow-white bread; rye and barley meal for the bakers who served the poorer parts of town, baked into penny-loaves that proved not coarse but
hearty, flavourful and nourishing. The miller's prices were fair, his bookkeeping scrupulous, though his humourless insistence upon precision in weights and measures earned him a reputation for something like parsimony -
not a grain less, not a farthing more - but for all they might grumble among themselves the farmers still brought him grain by the sack and cartful.
As the wheat ripens in the field the mill experiences a few weeks of construction - ramshackle walls erected to expand the grinding floor, new wheels and belts and shafts put in place, a barrel-shaped granary sprouting from the building's side to replace the now-overflowing bins upstairs in anticipation of the late summer harvest.
New millstones arrive soon after, settling into place to either side of the main stones in their tun, and he invites his most valued customers - farmers, bakers, their wives, their eldest offspring - to see them set into motion for the first time; the great stones will be for wheat henceforth, he explains; this one for barley and rye, this other for oats or what-have-you else. To each guest he presents a small bag of fresh-milled flour - in thanks for their business, and long may it continue - before his workers move among them with platters of spice-cakes and currant buns, still-warm bread rolls and pots of rich yellow butter; a cask of excellent ale is tapped and the gathering grows more convivial as the evening progresses, ruddy-cheeked farmers vying with one another as to whose fields will yield the most wheat, the bakers raising toasts to flour that damn near bakes itself. The miller moves among them, graciously accepting their compliments and wishing them an excellent harvest in return.
Afterwards, a few of the guests even tell one another that they might have seen the old bastard smile once or twice.
* * *
The locusts change all that. What should have been a record harvest is devoured in the field, acre upon acre of crops ravaged and ruined. The miller hears it from one farmer after another - oh, they'd time to bring in some of their crops, but nowhere near what they'd expected. It'll be a lean winter, likely, as the town'll have to bring in supplies by road, costing coin that'll not be going to Myrken's farmers; all anticipate hard times ahead, with a few facing outright ruin.
The miller considers this, for a time, before he makes a proposal to those worst affected. He's no moneylender, and he'd not make debtors of them. But
acorns, he says. If the harvest's as bad as they say it is there'll be shortages before the winter's out, and not enough wheat or even barley to go round. So bring him good, sound oak-nuts and he'll pay a fair price - he can make flour of them, and maybe it'll be enough to see them all through the winter.
Can't say fairer than that.
Nothing so bold as a miller's shirt, that every morning collars a thief.